My savoury comfort food has to be baked sweet potato. Rub it with coconut oil, sprinkle on some salt and then let it do its thing in the oven for a good 45minutes (depending on size) at 180-200 degrees celcius. Perfection.
Yes, Yes, I know, baked potatoes can be incredibly boring - often i crave the simplicity but sometimes they just don't cut it. Sometime you just have to make the extra effort and make them a little more special. That's where my Baked Sweet Potato Fries come in. Deliciously crunchy, soft and sweet with a little paprika kick, these babies are addictive.
Wednesday, 30 July 2014
Monday, 21 July 2014
Wednesday, 16 July 2014
So I'm a little late to the Damson and Co. hype. It's been all over the blogoshphere and food websites for a while now. but it wasn't until a downpour at London Proud the other week saw us dashing into the nearest cosy looking tearoom in Soho.
Monday, 14 July 2014
Hello everyone, it's been a while! I'm sorry for the radio silence recently, I hope you didn't miss me too much but I can promise that Bake it Blonde is back and better than ever! So for my first post back I thought I'd show you some adorable Minnie Mouse Cupcakes that I made for my friend Nettie's birthday recently.